Kuorin ja pilkoin tuoreen ananaksen. Laitoin puolet kulhojen pohjalle. Vaahdotin ½prk Sunnuntai Vaniljatuorejuustoa yhdessä ½prk Flora vanillan kanssa. Vaniljavaahto ananaksien päälle ja loput ananakset koristeeksi. Tästä tuli 2 annosta.
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