Tilliliha
TILLILIHA
50 g naudanlihaa (paistijauhelihaa tai paistipaloja tms)
100 g perunoita
100 g porkkanoita
2 tl tilliä
vettä
TILLILIHA
50 g naudanlihaa (paistijauhelihaa tai paistipaloja tms)
100 g perunoita
100 g porkkanoita
2 tl tilliä
vettä
This entry was posted on Sunday, October 26th, 2008 at 7:05 pm and is filed under Naudanlihasoseet. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.